Inspired by her gourmet Grandfather, Debby
remembers spending hours helping him in the kitchen as he shared his passion for cooking with her. Debby cherishes those special
times with her Grandfather and says that his passion and talent for cooking ignited an interest in her as far back as she
can remember. Debby has been developing her talents and abilities in the kitchen ever since.
After years of entertaining family and friends and managing her family's ancient
art gallery business, Debby decided that it was time to take her passion for cooking to the next level. To do so, she attended
and graduated from The Westlake Culinary Institute where she learned that the Private Chef Industry was the perfect solution
for her. It is a specialty that allows her to take advantage of her experience and passion for culture and cuisine while at
the same time providing her the freedom to manage her own busy family at home.
in seasonal, colorful food with exciting flavors. Her style of cooking is "Down to Earth Delicious"!
Never fussy, her cuisine is fresh, visually beautiful, elegant, and flexible enough to be customized for dietary preferences.
Debby frequents the local Farmers Markets and enjoys the challenge of creating new recipes for her clients. Debby focuses
on preparing every meal with healthy garden fresh ingredients and well as the best seasonal produce, meats and seafood available.
Debby is a member of The American Personal Chef Association and has attained additional
accreditation from the Culinary Business Academy's course of study.
the beginning of her professional cooking career, Debby has built a fabulous clientele of which she is very proud.
"When I’m cooking, I’m in my element. I love my work
and I’m so thankful that I can share my passion for cooking great food with others."
“Chef Debby" is a licensed and insured business.
Chef Debby is ServSafe Certified and a member of The American Personal Chef Association.